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Sawa / Bonga - Dried Herring Fillets
Sawa / Bonga - Dried Herring Fillets
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Dried Herring Fillet (known in Nigeria as Shawa or Sawa) is a traditional popular fish used in African cuisine. Sawa can be cooked and served in various ways, on its own in a stew or with vegetables. The Yoruba tribe in Nigeria use this fish as an earthy flavoring for Efo riro and Efo egusi recipes.